For Easter Sunday we will be holding our regular Carvery which we host every Sunday .
Our Easter Carvery Menu will be a
Choice of starter
Tomato & Mozzarella Salad
Leek and Potato Soup
Choice of meats will be served on the carvery including Lamb . Served with Roast potatoes, Yorkshire pudding, seasonal vegetables and gravy.
Vegetarian option Brie, apple and onion tart served with seasonal vegetables and vegetarian gravy .
White Chocolate & Raspberry Cheesecake
Red fruit Crumble and Custard
1 Course €9.50 2 Courses €12.50 3 Courses €14.50
Booking strongly recommended
Tables available from 12h30
To reserve please fill out and submit the booking form below. You can also contact us at the bar to book your table, or call 02 51 69 75 81.
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